Memories Of A Meal Gone By

I'm trying to remember where I had this meal, but I can't remember the name of the restaurant, but it was in Singapore. I do remember everything else about this meal, though.

The Amuse-bouche - This was truly lovely - honeydew melon puree with pistachios.


Foiegras - there was something else also beneath the foiegras but I don't remember what, but that squash chip on the foiegras was amazing as well!


Crabroll - This was seriously amazing, though it looks deep-fried, the inside stuffing was succulent crab, mint and I think bean-sprouts?


Seafood Risotto - I was in a very seafood risotto phase at that point...


Mussels - Tomato and garlic sauce - Not spectacular, I've had better.


Dessert: Chocolate something -or-the-other and lovely buttery icecream.